Rhinestic's Knick Knacks

Monday, March 14, 2011

Monday Dinner(s)

I'm now officially on a 4-day work week (Actually, since last Monday.. ) As part of a 4-day work week resolution, I've decided to make home-cooked dinner every Monday.

Here's what I made last Monday:

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Gyuudon with heart-shaped egg =)

And for today, I made:

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Sambal Kangkong

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Onion Omelette

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Saute Squid Japanese Style

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